all greenhouse vegetables | 3-4 applica on from planting to the harvest | 2-3 KG/DA | 250-300 GR |
all open field and winter vegetables | 3-4 applica on from planting to the harvest | 2-3 KG/DA | 200-250 GR |
melon, watermelon, zucchini, | 2,3 app. from planting to the begining of ripening | 2-3 KG/DA | 250-300 GR |
potato, carrot, onion, garlic, turnip | 2,3 app. from planting to the begining of ripening | 1-1,5 KG/DA | 250-300 GR |
Strawberry | 3-4 app. from vegetative development period to the harvest | 2-3 KG/DA | 200-250 GR |
flower | with 21 days intervals after flowering through season | 1,5-2 KG/DA | 200-250 GR |
viticulture | 3,4 app. before flowering to the harvest | 2-3 KG/DA | 200-250 GR |
banana | start from 35-40 days before birth apply 2-3 times | 2,5-3 KG/DA | 250-300 GR |
pome, atone fruits, nuts | from begining flowering to the harvest with drip irrigation foliar application will be done after fruit bearing | 2,5-3 KG/DA | 250-300 GR |
fig, olive, citrus | 3,4 application before flowering to harvest | 2,5-3 KG/DA | 250-300 GR |